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Chosen for their sparkling quality and fruity taste, the rare peaberry bean make up less than 10% of the coffee cherries harvested in the Cordilleras mountains. These beans are grown in the rich volcanic soil of Costa Rica at heights of 1,200 to 1,750 meters. Gevalia® Costa Rica Peaberry coffee is intensely flavorful, with mild acidity and excellent body. Delicately balanced, slightly dark, with a rich aroma and hints of sweetness make this blend one you are sure to linger over. Available in Regular or Decaf. Please choose either ground or whole bean. Item # PEAB