Discover a taste that could only be born in paradise, Gevalia Kona®. For over 150 years, Kona has grown on the high slopes of Mauna Loa and Mount Hualalai. Hawaii's rich, volcanic soil and idyllic subtropical climate combine to nurture coffee beans of unparalleled flavor. Made from the highest grades of hand-harvested 100% Hawaiian Kona, this is a velvety-smooth coffee with a slight acidity and buttery, nutty overtones—a luxurious experience for any occasion. Available in Regular or Decaf. Please specify either ground or whole bean. Item # KONA