Jamaica Blue Mountain
I am impressed!
I've been curious about Blue Mountain for many years and decided to finally treat myself and I'm glad I did. I have been a coffeeholic for years and I have to say that this is one of the best coffees I've ever experienced. Smooth, acidity is low enough that it doesn't bother my acid reflux, and the floral and citrusy undertones are just right. I even noticed a slight hint of vanilla. Flavor is light, but mellow. Great coffee to wake up to!
March 14, 2014
I am a loyal customer and have been for years. I have even converted others to your fine coffees. CHEERS to the BEST coffee in the world.
February 13, 2014
I have drank this coffee for many years!!
This is the best coffee I have tasted and have drank it for many years. I like the taste and aroma and that I do not need to add sugar or cream as I do to other coffees that are most times bitter. I normally order it when on special, but if I am out, I order it anyway. I too think the price is a little high, but to quote a cliché, I am worth it!!.
January 27, 2014
Not worth the money
Has earthy fruity and floral notes but had a burnt finish. Good but not worth the money.Try royal vinter. Thats really good.
January 17, 2014
excellent product but packaging needs work
This is for Gevalia Cappuccino. it tastes good but they only provide five froth packets for 6 k cups. Bottom line is that you actually get only five cups with the last k cup being used as regular coffee. This has happened both times we have purchased the product.
January 6, 2014
this is the best of the best that gevalia has. I just love the flavor, but can't afford it very often.
October 20, 2013
I had always wanted to try the Jamaica blue mtn. but the price was a little steep without ever actually ever tasting. I purchased on a 50% off sale and was quite disappointed....the beans were dry when ground and even at the half off price didn't impress at all
October 3, 2013
Best Coffee I've Ever Tasted
I love Kona coffee, and this tastes even better. It is the epitome of a smooth coffee.
June 22, 2013