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About Toraja

Rich, Full-Bodied


Toraja is a coffee made from Indonesian beans

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Grind Type: Ground

Coffee Types: Regular, Decaf

Grown on the lush mountains of Tana Toraja on the peninsula of Sulawesi, Indonesia, this rare and limited coffee bean is harvested by hand at the peak of ripeness. The large beans are carefully roasted to release their full flavor and sumptuous aroma, with just a lively, pleasant acidity.


Ingredients: 100% Arabica Coffee


Unfortunately, TORAJA WHOLE BEAN & GROUND DECAF are being discontinued. Items are available for one-time orders only, while supplies last.

Our team of coffee experts has hand-picked alternatives we think you’ll love! For whole bean try Toraja Ground Regular, and for ground decaf try
Traditional Roast!

TORAJA GROUND REGULAR will continue to be available.


Net Wt: 8oz (approx. 23 servings)
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Availability:   Details
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Rated 4.9 out of 5 by 14 reviewers.
Rated 5 out of 5 by Best Ever I've Tried Many Different Types Of Coffee & This One Tops Them All. I Made A Pot For A Good Friend That Has A Special Taste For Coffee. He Even Said It Was One Of The Very Best The He REALLY Enjoyed It. It Is A Very Smooth & Earthy Coffee. I Give It 7 Stars. August 6, 2014
Rated 5 out of 5 by Superlative Coffee This has got to be one of the best coffees I have ever tasted. Full bodied without a bit. Too bad Gevalia (Kraft) does not appreciate good coffee and discontinued this. July 12, 2014
Rated 5 out of 5 by Bold and smooth This is an invigorating coffee, bold and smooth with no bitterness. I am considering making it a regular shipment coffee. May 15, 2014
Rated 5 out of 5 by Great Coffee This is a full bodied, strong coffee. Delicious without the bite that usually accompanies the dark roasted beans. February 9, 2014
Rated 5 out of 5 by Wonderful taste and aroma This is easily my new favorite! There is a spice-like aroma from the brewing coffee and the coffee is rich, and full with a lightness from the low acidity. Wonderful flavor without cream or sugar, it is a refreshing cup at any time of the day. November 6, 2013
Rated 4 out of 5 by A good cup of coffee that lives nicely on the tongue Sweet aroma, full, rich (coffee) flavor, good acidic finish. A good cup of coffee that lives nicely on the tongue. My Special Reserves (Limited Edition) favorites in order of personal preference: Mbeya Reserve Karoma Estate Toraja Colibri Azul Papua New Guinea November 5, 2013
Rated 5 out of 5 by Excellent This is now one of my favorites. I cannot adequately describe the great flavor except to say it is unique. It is bold but not overwhelming, and of course has wonderful aroma. Better yet, it tastes as good as it smells. Pleasing to wake up with. October 18, 2013
Rated 5 out of 5 by Well balanced, smooth I am on a very limited income so I tend to try whatever's on sale. Lately they've been kind enough to offer several very nice coffees for me to try. This coffee doesn't grab you and say how great it it, it just grows on you as you sip. A good strength, with hints of bitterness, spice, nuttiness and sweetness, nothing overwhelming. A nice coffee for late afternoon pick-me-ups and when I want a treat. September 16, 2013
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Shade grown?

1out of 1found this question helpful.
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I'm looking for coffee that is shade grown in accordance with the best management of the environment. I've not been able to find any suggestion on your website that any of your coffee is shade grown.
Would also prefer free trade & organic. Again, you seem to have none.
Age: 55-64
Gender: Female
Drink Gevalia: Morning
Length of use: So long I can't remember
Take Gevalia: Other
2 years, 9 months ago
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central Iowa
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Costa Rica Peaberry, Antigua
Age: 25-34
Gender: Male
Drink Gevalia: All the time
Length of use: So long I can't remember
Take Gevalia: Black
2 years, 8 months ago
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Lexington, KY, USA
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Our Indian Budan Peak Coffee is shade grown on the hills of Baba Budan Giri in western India. Our Peruvian Organic Coffee is Certified Organic. If you go into our "Explore Gevalia" module on our website, you can learn more about our sustainability efforts.
2 years, 9 months ago
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